{"product_id":"carlos-raposo-ideal-branco-2020","title":"Carlos Raposo Ideal Branco 2020","description":"\u003cdiv class=\"vc_row wpb_row vc_row-fluid text-product vc_custom_1622468830344 vc_row-has-fill vc_row-o-content-middle vc_row-flex\"\u003e\r\n\u003cdiv class=\"wpb_animate_when_almost_visible wpb_fadeIn fadeIn wpb_column vc_column_container vc_col-sm-12 vc_col-lg-6 vc_col-md-6 wpb_start_animation animated\"\u003e\r\n\u003cdiv class=\"vc_column-inner vc_custom_1619481171564\"\u003e\r\n\u003cdiv class=\"wpb_wrapper\"\u003e\r\n\u003cdiv class=\"wpb_text_column wpb_content_element vc_custom_1621558017386\"\u003e\r\n\u003cdiv class=\"wpb_wrapper\"\u003e\r\n\r\nThe grapes selected for this wine are from the Senhorim Sub-Region.  The age of the vines ranges between 30 and 60 years and are from mostly monovarietal vineyards.  Typical grape varieties from the Dão region are composing this wine, such as Encruzado, Bical and Malvasia fina. The choice of the harvest day is decisive for the type of wine we want to make. The harvest day was on the 10th of September, harvesting only grapes with great potential.\r\n\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"vc_row wpb_row vc_row-fluid text-product vc_custom_1622468837482 vc_row-has-fill vc_row-o-content-middle vc_row-flex\"\u003e\r\n\u003cdiv class=\"wpb_animate_when_almost_visible wpb_fadeIn fadeIn wpb_column vc_column_container vc_col-sm-12 vc_col-lg-6 vc_col-md-6 wpb_start_animation animated\"\u003e\r\n\u003cdiv class=\"vc_column-inner vc_custom_1619481226836\"\u003e\r\n\u003cdiv class=\"wpb_wrapper\"\u003e\r\n\u003cdiv class=\"wpb_text_column wpb_content_element \"\u003e\r\n\u003cdiv class=\"wpb_wrapper\"\u003e\r\n\r\nAfter careful transport to the winery using 15 kg boxes, the grapes were sent by gravity directly to the press.  We pressed slowly and gently in order to extract and preserve the primary aromas of the grapes. For approximately 24 hours, the must was decanted in stainless steel vats.  Then followed the alcoholic fermentation, in a temperature-controlled environment, without any addition of chemicals. The must fermented with native yeasts. The wine then aged for 11 months in French oak barrels.\r\n\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e","brand":"Artisan Wines","offers":[{"title":"Default Title","offer_id":44966813007941,"sku":"CR20IB","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/8644\/4357\/files\/8c7588a9-ideal_branco.jpg?v=1777951270","url":"https:\/\/artisanwine.com.au\/products\/carlos-raposo-ideal-branco-2020","provider":"Artisan Wines","version":"1.0","type":"link"}