Grace Koshu 2021

Grace insist on using grapes grown above 400m in making Grace Koshu. In the vineyards, in order to reduce the effects of autumn rain, every bunch is covered with a shade (umbrella) and picked at optimal maturity. The grapes will then undergo long gentle pressing. Our familiarity with the characteristics of the grape variety, individual districts and plots enables us to express Katsunuma's sense of place.