$140.00 inc. GST
1500ml bottle. (Must be ordered in quantities of 6)
Grape Variety: Gamay. This Beaujolais’ cru, often underestimated, does not have ashamed of its neighbor Morgon. Our Regnie comes from a separate and complementary types of land, a composite of deep granitic sand bringing greediness, friendliness and the other of stony soils of ancient alluvium spicy notes and structure to the wine.
A little less macerated on the skins than the other two crus, it will be appreciated from the bottling by its friendliness. On the nose, the vine peach dominates, followed by a smooth mouth with velvet tannins.
His mission is to enjoy your pallet around a good paté or dried sausage, * Wine in conversion to organic farming (en-bio-15)
Vineyard: Situated at the base of the Cote du Py hillside on edge of the Morgon appellation, this parcel of 1.1 hectares is known as En Oeillat and has an average vine age of 60 years.
Orientation: Southern oriented.
Soil: Sanded and pink granite, clay sub-soil
Viticulture: Organic farming, harvesting done entirely by hand.
Vinification: Indigenous yeast fermentations in concrete vats at low temperatures, to preserve fresh fruit avors and a delicate tannic structure. After fermentations are complete, fruit is slowly pressed, over a 24 hour period, using an ancient vertical press Julien acquired in the Côte D’Or.
Ageing: 20% aged in cement and 80% in neutral French barrels.
brand | Julien Sunier |
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size | 1500ml |
“Matured in used barrels from Chambolle-Musigny’s Domaine Roumier, this is the first bottling of Sunier’s 2018 Régnié, amounting to some 7,000 bottles out of a total production closer to 20,000. Wafting from the glass with scents of wild berries, potpourri and dark chocolate, it’s medium to full-bodied, fleshy and enveloping, with powdery structuring tannins, good concentration and a sapid finish. Recently bottled, I suspect it will perform even better with a year in the cellar.” – 92 Points, William Kelly, The Wine Advocate..
Julien Sunier Régnié 2018
Posted on 08 August 2020. WINEFRONT – GARY WALSH
So nice to taste a Régnié, Fleurie and Morgon together, from the same producer and vintage. Importer: QED
Spicy and exotic, blackcurrant, raspberry, dried roses, sweet herbs and earth. Medium-bodied, supple and succulent, juicy raspberry and berry coulis, grilled meat and ‘mineral’ character, but all built around sweetness of fruit and inner perfume. Cherry pip acidity. Tannnin is ripe and dense, with a silty feel as it runs long on the palate. Such a seductive wine. So lovely.
Rated : 94 Points
Tasted : Aug20
Alcohol : 12.5%